Where to lunch in Singapore: Bayswater Kitchen, Garibaldi, The Dempsey Cookhouse and Bar and more


What about: Perched on the 40th floor of CapitaGreen, Artemis Grill & Sky Bar might be a dining hotspot for romantic occasions, but it also has some big guns to flaunt with its executive set lunch. Its two- and three-course lunches are priced at S$45 and S$52 respectively, comprising dishes such as Cauliflower Soup, Cured Salmon and a Parsley Spelt ‘Risotto’ that’s made with pickled onions and Périgord truffle dressing. End your gastronomic journey here on a sweet note with the Passionfruit and Chocolate Torte, where almond cake is served alongside passionfruit gelato and cookie crumble.

Robb tip: Good news for you vegans. The restaurant has its own dedicated vegan menu, where the Tabbouleh Salad and Quinoa Falafel are some of the must-haves.

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