Artemis’ Mediterranean food selection is just as sensational as its panoramic view. Appetisers like the Nantucket Bay Scallops are complemented with a perfect combination of sweet pea puree and crispy pork belly, and the Alaskan king crab salad serves fresh (not flaky) chunks of meat that tease with contrasting textures of crunchy grilled pimento peppers and buttery avocado. From the grill, we’d go with the Grilled Lobster that comes with snow pea salad. And for dessert, our vote goes to the Artemis Tiramisu for a sweet, classic touch to the night.
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